Ok here is the dilemma and your advice would be greatly appreciated.
I've an immaculate (no rust) 1984, BMW e30, 316.
The carb has just gone. BMW want to charge £1,700 to fit a new carb as the original Pierburg 2BE.
the alternative is to fit a much improved - though not original part - Weber 32 / 34 manual choke carb. for £700
My question is this, which is the carb that will ensure the long life and heritage of this classic car - I appreciate there's a trade off here in terms of BMW 'prestige' (£1700 for a carb?!) and keeping on the road a great and sound car.
Thanks
Mariann
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